Souvik Saha
As the vibrant spirit of Poila Boishakh, the Bengali New Year, permeates the air, NX Hotels extends a warm invitation to partake in the festivities with their grand celebration at Kitchen 165. Poila Boishakh transcends mere New Year revelry; it is a cherished time to embrace new beginnings, foster unity, and uphold cultural traditions. At NX Hotels, this auspicious occasion is honored with the “Noboborsher Bongo Buffet,” promising an immersive journey into the rich flavors and culinary heritage of Bengal.
Situated at P-165E/EA, Metropolitan Co-operative Housing Society, Kolkata, West Bengal 700105, Kitchen 165 is set to host the extravagant “Noboborsher Bongo Buffet” on April 14th and 15th. Guests are invited to indulge in a delectable array of dishes representing the essence of Bengali cuisine, symbolizing hope, renewal, and prosperity.
The festivities commence with dinner on both days from 7:30 PM to 11:30 PM and extend to a special lunch on April 15th, served from 12:30 PM to 4 PM, all for the inclusive price of INR 1299. To secure reservations and inquiries, interested guests may contact NX Hotels at 7044077661.
Ahead of the grand celebration, NX Hotels treated patrons to a preview of the expansive buffet spread on Monday, April 6th, at the hotel’s banquet hall. Raju Saha, the Managing Director at NX Hotel, expressed his enthusiasm, stating, “Poila Boishakh is a time-honored tradition that brings together families and communities in celebration. At NX Hotel, we are thrilled to offer the Noboborsher Bongo Buffet, providing our guests with an opportunity to indulge in the rich flavors of Bengali cuisine while honoring this cherished festival.”
From refreshing beverages like Aam Panna Sorbet to tantalizing starters such as Mochar Chop and Andra Style Chilli Chicken, the Noboborsher Bongo Buffet promises a culinary journey like no other. Guests can savor traditional favorites like Kolkata Fish Fry and Chicken Biryani, alongside innovative creations like Begun Basanti and Chingri Malai Curry.
The buffet extravaganza also features a cold gallery offering delights like Tarmuj R Pudinar Salad and Aloo Kaabli, while the hot gallery presents mouthwatering specialties such as Bamon Barir Sukhto and Kochi Patar Jhol Aloo Diye. No Bengali feast would be complete without staples like Gobindo Bhoger Ghee Bhaat and Narkol Diye Cholar Dal. For those with a sweet tooth, an array of treats awaits, including Komola Bhog, Mango Sandesh, Payesh, and Mishti Doi.
NX Hotels’ “Noboborsher Bongo Buffet” at Kitchen 165 promises to be a celebration of culinary excellence, uniting guests in the joyous spirit of Poila Boishakh. Come, join in the festivities, and experience the magic of this auspicious occasion in the heart of Kolkata.
GIPHY App Key not set. Please check settings